One of my very best friends in the world was born and spent his childhood in Bern, Switzerland. Sergej is, by default, a master of many traditional Swiss recipes, one of which is this delicious fondue. He recently came over one evening and taught me how to make it…and now, darling reader, you better be feeling pretty lucky that he has allowed me to share this!
This is a great party food – it’s pretty thrilling to gather around a pot of cheese with good friends and wine. In fact, one of my best friends – hi, Andrea! – always got a big group together to go to Melting Pot for her birthday during college. Yummm.
So yeah, go ahead and make this really soon. The only deterrent is probably the availability of a fondue pot, but I bet you can find a set on ebay or at a thrift store for cheap. So worth it!